About
Welcome to Two Jacks Seafood, a hidden gem located at 984 Gilman Ave in San Francisco, CA. Known for its unpretentious and hearty offerings, Two Jacks Seafood invites seafood lovers to indulge in a delightful culinary experience that pays homage to classic fish joints. With a menu that resonates with nostalgia and flavor, this establishment prides itself on serving up some of the freshest seafood in town.
The menu at Two Jacks is a seafood lover's dream. Delight in their Grilled Cheese for just $3.50, or indulge in the mouthwatering Original Snapburger for $5.00. Seafood enthusiasts will relish the Red Snapper and Rock Cod, both priced at $7.50, while those craving something different may opt for the ever-popular Bacon Cheeseburger with French Fries, available at an irresistible $6.75.
Two Jacks Seafood is more than just a place to eat; it’s a community staple. Customers like Laverne P and Curtis Thomas have shared heartfelt experiences, reminiscing about their long-standing loyalty and warmth of the staff, particularly Vernon, who makes every visit memorable. As DaRay Nico aptly puts it, "This fish is better than any fish in Oakland," emphasizing Two Jacks’ magnetic appeal that draws diners from across the Bay.
The ambiance is relaxed and welcoming, with TVs for sports fans and plenty of space for groups. Whether you’re popping in for a quick meal or planning a laid-back lunch with friends, Two Jacks Seafood effortlessly combines quality, service, and value.
In a world of fleeting culinary trends, Two Jacks remains a steadfast beacon of traditional seafood dining. From their flavorful fried oysters to succulent catfish, every dish is a testament to the rich legacy of this beloved eatery. If you're longing for a taste of nostalgia or simply seeking good food, make your way to Two Jacks Seafood. You won't be disappointed!